JThomas Kitchen was born from passion and expertise. Chef Josh Thomas brings classical French technique to his cuisine mixed with a low country approach. Born and raised in Savannah, Georgia, and educated at the esteemed Johnson and Wales University in Charleston, South Carolina, Josh is deeply rooted in the South.

World class cuisine and exceptional service are the hallmarks of JThomas Kitchen. We bring people together around a table of delicious food, whether in our cafe or in their own homes. Join us in our cafe for lunch or dinner for a truly memorable dining experience. Or, stop by our Deli for gourmet food on the go. We provide chef-created meals that can be served up in less time than it takes to write a grocery list.